Layered Food Production Lines
Automated Lines for Lasagnas, Layer Dips, and More
Unifiller’s commercial food equipment can be integrated into a full production line for layered foods such as lasagna, layer dips, parfaits, trifles, and custards. Our fully automated depositing systems pump, portion, and spread food layers for streamlined, continuous production. Produce aesthetically pleasing, perfectly–portioned layered foods every time, without sacrificing downtime.
Features:
- Handles particulates
- Offers optional recipe recall
- Food standard equipment
- Add spreader nozzles, agitators & more
- Ideal for cold environments
- Configured to your needs
Attachments and Section 179 Deductions for this Machine
In this video: Lasagna, Cheese Spread & Parfait Single-Serve Dessert Cups
Videos are for demonstrative purposes. Similar products may require further testing. The actual machine may differ slightly.
At times, this video shows third party equipment integrations & customizations with Unifiller depositors. Such solutions are subject to review and may not always be possible.
SPECIFICATIONS
SPEED
Adjustable
0 – 50 ft per minute
DEPOSIT RANGE
Varies
PARTICLE SIZE
Varies
POWER
Varies
WASHDOWN
Easy Washdown
TOOLS
Minimal Tooling